Tom Hepner, owner of Quintopia Brewing Company in Quincy, announced today that the restaurant/brew pub is implementing some changes.
“With winter having arrived on top of COVID restrictions, we are adapting our hours and services as necessary,” Hepner said. “Starting Dec. 2 we will be adding new lunch hours – opening at noon Wednesday through Friday, in addition to weekends.” This brings the new winter hours to:
Wednesday – Saturday: 12-8
“We enjoy full sun on our outdoor patio through the early afternoon, and endeavor to have heaters available in the evenings!” Hepner said. “There are some great new food menu items, and our craft beer lineup changes regularly. We continue to offer hard cider, and a range of quality American and import wines. We are also introducing hot drink options – coffee, tea and hot chocolate.”